ALDRIN LOUIE FLORENTINO URTAL 3rd Floor, Room 19, Building 11, Al Bahar Al Mayyit st., Ishbiliyah Compound, Exit 10, Riyadh City, Saudi Arabia Cell phone no. +[hidden]77 Email add: [hidden]   OBJECTIVE: To positively contribute my diverse practical application of basic principles and techniques and concept in food science and technology learned in the course work at food manufacturing companies involved in food science and technology that needs an analytical, hardworking and resourceful person. EDUCATIONAL ATTAINMENT: Tertiary Level (2004-2008)          Southern Luzon State University Bachelor of Science in Industrial Technology Major in Food and Beverage Technology                                                                  Lucban, Quezon  Secondary Level       (2000-2004)          Leon Guinto Memorial College                                                                  Atimonan, Quezon  Primary Level            (1994-2000)         Atimonan Central School I                                                                  Atimonan, Quezon   WORK EXPERIENCES: Security Forces Officers Club Eastern Ring Road, Riyadh, Saudi Arabia Quality Control Specialist September 03, 2019 – To Present ⦁ Perform quality assurance efforts on multiple application releases, monitor and document testing activities. ⦁ Proper implementation of Good Hygiene Practices, Initiate / Conduct Risk management to have a process of weighing policy alternatives to accept, minimize or reduce assessed risks and to select and implement appropriate options. Implementation of the risk management decision based on regulatory food safety measures. ⦁ Process non-conformances related to QC/QA through investigation, root cause analysis, documentation and corrective action validation ⦁ Create written documentation of QA and In-line processes, forms and procedures for application testing and compliance. ⦁ Conduct training to personnel and ensures that GMP, GHP and HACCP are in place ⦁ Assists and conducts process improvement projects and alternative material and process that may come from Purchasing, Research and Development, and other units. ⦁ Conduct in translation run (from experimental run through commercialization) guided by procedures defined by the translation team. ⦁ Conducts supplier audits in warehouse and in manufacturing for accreditation. ⦁ Have handled several positions and functions ranging from quality assurance servicing manufacturing, technical support group, inspection and testing and warehousing, distribution and logistics operations nationwide. ⦁ Key accomplishments are primarily in developing and effective implementation of QA and Food Safety programs, Sustainable Quality Culture for Logistics and Manufacturing HACCP and process improvements towards increasing efficiency and defect free products. With proven skills in managing people and enabling teams to meet its Key Performance Indicators (KPIs). WESTCO Insulating Oil Laboratory 8th floor. 68 Kalayaan Avenue, Teacher's Village West, Diliman, Quezon City, Philippines Laboratory Analyst (Part Time Job) April 22, 2019 to August 30, 2019 ⦁ Perform Dissolved Gas Analysis using Gas Chromatography using the type and quality of gases that are dissolving in transformer oil to find excellent indicator of incipient fault condition. ⦁ Conduct Oil quality Testing include Color, Dielectric breakdown voltage, Dissolved Metals and Flash point, Fire Point, Moisture Content, Power Factor and Interfacial Tension using Force Tensiometer for analyzing surfactants and solid surfaces. To provides information on quality of transformer oil in relation to its function. ⦁ Conduct Furan Analysis Provide information on thermal degration of cellulose materials to know the remaining life of transformer ⦁ To release precise and accurate test results. ⦁ Set up test equipment in the lab to complete specific procedures. ⦁ Diligently log and analyze the data revealed by lab tests. ⦁ Manage inventory supplies by keeping track of materials used and ordering new items as needed. ⦁ Perform maintenance on lab equipment by making calibrations, cleaning equipment, replacing parts, and otherwise keeping equipment functioning properly. They also troubleshoot lab equipment to spot problems and report issues to the lab supervisor. ⦁ Follow safety standards and protocols at all times in regards to safe handling of materials and wearing proper protective equipment. Keep laboratory and work areas clean and organized. Bateel Factory for Sweets & Chocolates P.O. Box 197, Riyadh City 11383, Saudi Arabia Quality Assurance Head December 06, 2016 to December 06, 2018 ⦁ Responsible for developing quality assurance plans by conducting hazard analyses; identifying critical control points and preventive measures; establishing critical limits, (HACCP) monitoring procedures, corrective actions, and verification procedures; Developing, Updating and maintaining the ISO9001:2015 procedures and work instructions. Ensuring the development of departmental SOPs (writing, revising and approving), ensuring regulatory compliance in conjunction with being ‘fit for purpose’ operationally and commercially. Observing and complying with GMP and GDP. Observing and complying with company Health and Safety Policies. Observing and complying with company Standard Operating Procedures (SOPs). ⦁ Being a Food Safety Team Leader - Ensure robust FSMP by leading the site Food Safety Team, setting up the FSMP, incorporating: Hazard Analysis, PRPs, OPRPs, CCPs, Critical Limits, Monitoring and Measuring Program, Validation of Control Measures, procedural control measures and Implement technical, Verification, Improvement, Documentation and Records. In relation to the Quality & Food Safety Standards. Execute and manage internal and external audits, including follow-up of the Control of Nonconformity, CAPA process. ⦁ Responsible for the design and maintenance on the site including gap analysis, road map towards compliance. Improving departmental operational performance, to meet the requirements of regulatory authorities, external and internal customers, with respect to quality, service, lead time and cost. Ensuring that the Quality department meets or improves on budget, cost, volume and efficiency targets (KPIs) in line with business objectives. ⦁ Responsible for training related to the Quality & Food Safety Management programs and its validation on the actual process. Initiate and drive continuous improvement projects with the support of Operations, Engineering, IT, Product development, Undertaking any other duties, either for this department or any other department within the business, which may be requested by the Line Manager, for which training and/or an explanation has been provided and understood ⦁ Ensuring that the supplier and subcontractor audits are performed and reported as scheduled. Perform on-site supplier visits for root cause analysis and verification of corrective actions of supplier quality issues. Support Purchasing with the supplier approval process by assessing manufacturing/technology capabilities and Health, Safety and Environmental risks. Review and evaluate supplier quality data to identify process improvement opportunities within the supply chain. ⦁ Determining, negotiating and agreeing on in-house quality procedures, standards and specifications. Develops and initiates standards and methods for inspection, testing, and evaluation. Monitor and report on supplier product quality and performance understanding any commercial issues and impacts. ⦁ Managing, motivating, coaching and mentoring direct reports, to higher levels of management capability Zenith Food Corporation Jollibee Worldwide Services Logistics Marcelo Parañaque City Quality Assurance Analyst June 1, 2015 to December 04, 2016 ⦁ Monitors compliance to implemented Quality Assurance programs such as SCPs/SSOPs (Standard Cleaning Procedures / Standard Sanitation Operating Procedures), GWP (Good Warehousing Practices) and HACCP (Hazard Analysis and Critical Control Points) of the different operating units of the company. ⦁ Performs appropriate inspection and testing procedures required by quality assurance programs and systems developed for the company in accordance with internationally accepted standards ⦁ Conduct GWP audit, including Dry and Wet Warehouses and flags down areas of concern ⦁ Processes non-conformances related to QC/QA through investigation, root cause analysis documentation and corrective action validation. ⦁ Provides SOPs for activities in relation to GWP (Good Warehousing Practices) and GDP Good Distribution Practices ⦁ Processes regulatory requirements pertaining to product movements, sampling and other regulatory requirements of FDA and NMIS ⦁ Maintain calibration and verification of existing measuring and testing equipment and recommends adjustments if needed ⦁ Documents processes, procedures and forms related to the activities of QA Logistics operations ⦁ Coordinates and collaborates with other functional units for matters concerning Logistics operation ⦁ Conduct training to warehouse personnel and ensures that GWP and GDP is in place ⦁ Facilitates execution of process improvements thru projects such as increased pallet utilization and Fleet Accreditation ⦁ Process RQI (Request for Quality Inspection) released dispositions ⦁ Memo Processing of Beyond Acceptable Period, FIFO and FEFO ⦁ Feedback Management System ⦁ Conduct Investigation and Evaluate for CPAR and CAPA using root cause and Ishikawa analysis for Luzon, Visayas, Mindanao Depot ⦁ Conduct Sensory Evaluation Progressive Laboratories (Toll Manufacturer and Veterinary Medicines) 149 Dangay st. Veterans Village Project 7, Quezon City Quality Assurance Inspector April 15, 2013 to April 28, 2015 ⦁ Ensures compliance of all employees and manufacturing plant on current Good Manufacturing Practices(cGMP), 5S’ and ISO 9001;2008 ⦁ Inspects and approves incoming materials by confirming specifications, conducting visual and measurement tests, and rejecting and returning unacceptable materials. Evaluated samples at pre-determined intervals during the operation for physical defects, weight control and correct physical measurements, as appropriate, following the standard test procedure. ⦁ Conduct Line- Clearance Inspection in the production area prior to start-up verifies that packaging and manufacturing clean-up activities were performed satisfactory and verification is documented. Inspects in-process production by confirming specifications, conducting visual and measurement tests, communicating required adjustments to production supervisor. ⦁ Approves finished products by confirming specifications, conducting visual and measurement tests, returning products for re-work, and confirming re-work. ⦁ Prepares discrepancy report (CPAR / CAPA) on any abnormalities or non-conformance noted during in-line inspection. Documents inspection results by completing reports and logs, summarizes re-work and waste, and inputs data into quality database. ⦁ Conducts identification of raw materials using Infrared Spectrophotometer (FTIR), and Bulk density, Friability test, Solubility test, Leak test, and Disintegration test for analyzing solubility of tablet on Process and Finished Goods before releasing. Keeps measurement equipment operating by following operating instructions and calibration requirements, and calling for repairs. ⦁ Maintains safe and healthy work environment by following standards and procedures, and complying with legal regulations. ⦁ Recommend improvements to the production process to ensure quality control. ⦁ Document inspection outcomes by completing detailed reports and performance records. ⦁ Teach the production team about quality control concerns to improve product excellence. ⦁ Resolve quality-related issues in a timely manner. ⦁ Accomplishes quality and organization mission by completing related results as needed. Qualibet Testing Services Corporation (Third Party Testing Laboratory) 121 Dangay St. Veterans Village Project 7, Quezon City Quality Control Analyst July 9, 2010 to April 15, 2013 ⦁ Ensuring the test results are precise and accurate practicing Good Laboratory Practices (GLP) and ISO 17025;2005 ⦁ Conduct mineral content analysis premixes and finished products assays using Atomic Absorption Spectrophotometer and analysis of saturated fat and unsaturated fat using Gas Chromatograph. ⦁ Conduct laboratory evaluation of samples. ⦁ Conduct Validation of Standard Procedure. ⦁ Responsible in storing back-up files for AAS analysis. ⦁ Perform Validation of AAS test method. ⦁ Experienced in titration as well as preparation, standardization of reagents and other solution. ⦁ Conduct the monitoring of environmental conditions of AAS and GC room. ⦁ Ensure regulatory compliance working with GLP environment. ⦁ Responsible in the verification and maintenance of equipment and inventory. ⦁ Update and calibrate lab analysis instrumentation. ⦁ Review and update SOPs related to quality control. ⦁ Compile and record data for documentation needed for testing and reports preparation. ⦁ Implement development method and validation protocols. ⦁ Maintain and manage accurate and precise documentation. ⦁ Support insuring testing to be in compliance with schedules by team oriented processing. ⦁ Record data on computer following standard operating methods. ⦁ Conduct regular computations, update records and develop reports. ACCREDITATION/AFFLITION: ServSafe Certification Certificate no. 15809532 (11/28/2017 to 11/28/2022) Level Up Employee- 2011 Progressive Laboratories For exemplary work performance as Quality Control Analyst -2011 Pass ISO 17025; 2005 Accreditation in Manganese and Iron using AAS -2013 Pass Proficiency Test: FNRI Milk Powder for (Fe, Zn, Ca, Na, K) -2013 Pass Proficiency Test: FAPAS Feeding stuff/ Pig Ration for (Zn) -2012 Pass Proficiency Test: ERA waste water for (Pb, Cr, Mn) -2011 Pass Proficiency Test: Animal Feed Proficiency Scheme -2010 for (As,Cd,Fe,Pb,Mg,Mn,K,Cd,Zn,Cr) TESDA Trade Test Examination (Baker Level B Certificate no. [hidden]69)     -2006 (Mixing Formula, Preparing Bread Dough, Baking Bread, Maintaining Heat of Oven) SEMINARS ATTENDED:                         TITLE                                                                     DATE & PLACE Upshot on the Regulatory and Environmental Issues February 16, 2021 D.A.W.N.ing of Plant based Food Revolution Beth O. Nicdao Webinar Food Hygiene Codes for Plant based Food Diana G. Samson Packaging Innovation for Green Living Cristina B. Cana Sustainability of Plant Based Food and its Effect on Environment Delicious, Affordable, Wholesome and Nutritious February 16, 2021 D.A.W.N.ing of Plant based Food Revolution Ann Nicole Sison Webinar Plant Based Food and Beverage: Is it Really Worth the Hype? Aida R. Fucanan Food Safety Hazards in Plant Based Foods Big Data in Food Safety and Food Fraud February 05, 2021 Food Safety Risk Assessment 101: Webinar Basic on Ensuring Food Safety from Farm-to-Fork Dr. Hans Marvin and Yamine Bouzembrak Wageningen Food Safety Research The Role of Risk Assessment in Public Health February 04, 2021 Food Safety Risk Assessment 101: Webinar Basic on Ensuring Food Safety from Farm-to-Fork Dr. Agnes Agnus (UN-FAO 2018-2019), Public Health Agency of Canada Risk Assessment: An Overview, February 03, 2021 Food Safety Risk Assessment 101: Webinar Basic on Ensuring Food Safety from Farm-to-Fork Mr. Deon R. Mahoney (Produce Marketing Association Australia- New Zealand Limited) Chemical Hazards in the Food Industry August 23, 2019 (Allergen, Physico-chemical, World Trade Center Pasay City Histamine and ATP Monitoring) Danica Olpane With or Without Pork: Importance of Veterinary August 23, 2019 Drug Residue and Halal Testing World Trade Center Pasay City Danica Olpane Pathogen of Interest in Different Industries August 23, 2019 (Food and Beverage, Seafood and Packaging) World Trade Center Pasay City France Monjardin Food Safety with Overview of August 23, 2019 Environmental Monitoring World Trade Center Pasay City Angela Mae Cruz Awareness on ISO 22000:2018 August 14, 2019 Food Safety Management System University Hotel, UP Diliman Halal Assurance Management System July 18, 2019 PTTC Pasay City Internal Food Safety Audit July 16-17, 2019 Based on ISO 22000:2005 PTTC Pasay City Food Safety Management System "Hazardous Waste Management May 22, 2019 And Solid Waste Management" Yana Chemodities, Quezon City Ms. Marisa Dela Cruz Malabana “Guidance to Food Industry” March 27, 2019 Subtopic: Food and Nutrition Labelling, YCI Bldg. At 151 Kaliraya, Quezon City Shelf Life Testing Ms. Mina A. Mercado “Biosafety & Biosecurity in the Molecular February 21, 2019 Microbiology Laboratory” YCI Bldg. At 151 Kaliraya, Quezon City Giaane Eduard L. Ulanday RESONATE - Food Tech Symposium February 9, 2019 Philippine Association of Food Technologists CoHE, University of the Philippines Diliman Alpha Chapter Maria Leonora Francisco. Chele Gonzalez and Carlos Villaflor ServSafe Food Protection Manager November 23 to 24, 2017 Certificate Course Enderun, the Study @ Podium Ortigas Florie Delos Santos Food Safety Principles November 11 to 13, 2017 Training and Qualification Center Jeddah Municipality – Saudi Arabia For Worker in Food and Public Health Establishment Food Security and Protection November 17, 2016 “A Review and update in Food Quality, YCI Building 151 Kaliraya St. QC Food Safety and Food Defense” Dr. Alonzo A. Gabriel Basic Sensory Evaluation Methods September 7 to 9, 2016 Zenith Foods Corp, Canlubang Laguna Dr. Miflora Gathalian Pre-Employment Orientation Seminar August 19, 2016 Jollibee Worldwide Services Logistics Marcelo Parañaque City Basic Occupation Safety and Health July 28, August 3 to 4 & 11to 12, 2016 (BOSH) Training Chowking Commissary, Bicutan 55th PAFT Annual Convention July 27 to 29, 2016 “Food Technology: The Next Leap Forward SMX Convention Center SM Aura Hazard Analysis and Critical Control Points May 19-20, 2016 PTTC Pasay City Basic Information on BASF and March 11, 2015 ADDCON’S Feed Additives Progressive Lab Quality Control and Quality Assurance Course Feb. 25 to Dec. 6 2014 Progressive Lab Good Warehousing and Storage Practices Sept. 27, 2014 Progressive Lab Internal Quality Audit August 5-6 2014 PTTC Bldg., Pasay City ISO 9001:2008 Quality Management System August 4, 2014 Awareness Course PTTC Bldg., Pasay City Tablet Coating Seminar (Colorcon) July 4, 2014 Progressive Lab., Quezon City Current Good Manufacturing Practice Seminar July 1, 2014 Max’s Restaurant, Quezon City QA Inspection-Cross Training Programmed December 2, 2013 to May 31, 2014 Progressive Lab., Quezon City Quality Assurance and Quality Control March 2 & 4 2013 In Analytical Measurement Qualibet, Quezon City Nutrition Labeling January 11, 2013 Qualibet, Quezon City Basic Atomic Absorption Spectrophotometer June 27 to 29, 2012 (AA-6650F) Operations Qualibet, Quezon City Ink and Packaging Seminar March 29, 2012 Shimadzu Phil. Makati City Basic AAS Seminar March 9, 2012 Shimadzu Phil. Makati City Good Laboratory Practice January 25, 2012 Yana Chemodities, Quezon City Training Measurement of Uncertainty November 10-11, 2011 Somerset Olympia Hotel, Makati The Standard for Laboratory Competence July 20, 2011 Yana Chemodities, Quezon City Innovation from Germany August 19, 2010 HR-CSAAS/UV-VIS/TOPWARE ASCOTT Hotel, Makati City Merck’s Safety in the Laboratory June 29, 2010 Qualibet, Quezon City Legal Aspects under P.D. 522 and 586 February 18, 2010 (Code on Sanitation of the Philippines) Pasig City Health Office Refuse Retrieval and Recycling System Proper Excreta Disposal System Water and Food Sanitation PERSONAL DATA: Age                                                               34 yrs. Old Birth Date                                                    February 14, 1987 Birth Place                                                  Atimonan, Quezon Nationality                                                   Filipino Civil Status                                               Single Sex                                                             Male Height                                                          5’10” Weight                                                       98 kg Language Spoken/Written                         English and Pilipino      Interests in traveling, writing, music, surf the net, patience, hard worker, optimistic and dependable. REFERENCES: Maritoni Real Bigueras SEA Commercial Quality Philippines, Thailand and Vietnam Mondelēz International +[hidden]98/ [hidden]0 [hidden] Hope L. Pallones Laboratory Chemist, WESTCO Insulating Oil Laboratory +[hidden]07 Kristine Anne Mercado Laboratory Manager, Cement Manufacturers' Association of the Philippines +[hidden]23 [hidden]